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27/11/2025
Shrimp: low in calories, high in antioxidants, quick cooking time
Octopus: low in fat, high in protein, unique texture
Scallops: sustainable fishing methods, environmental impact, sourcing options
Sea Bass: sourcing options, cooking techniques, flavor pairings
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Shrimp: low in calories, high in antioxidants, quick cooking time
5 days ago
Octopus: low in fat, high in protein, unique texture
5 days ago
Scallops: sustainable fishing methods, environmental impact, sourcing options
5 days ago
Sea Bass: sourcing options, cooking techniques, flavor pairings
5 days ago
Salmon: rich in omega-3, high protein content, heart health benefits
5 days ago
Crab: high in protein, low fat, rich in minerals
5 days ago
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